Post by luvz2cook on Mar 20, 2014 1:50:27 GMT
This applesauce snack cake is very versatile. I've made this with regular flour, gluten free flour and I've made it sugar free.
Applesauce snack cake
1 c. Flour
1 tsp. Baking powder
1/2 tsp. Baking soda
2 tsp. Cinnamon
1/2 tsp. Ginger
1/4 tsp. Nutmeg
1/2 c. Margarine or butter, softened
1/4 c. Molasses
2 Eggs
1 tsp. Vanilla
1 c. Sugar or splenda
1/2 c. Applesauce (unsweetened)
Preheat oven to 350°, grease an 8x8 baking dish.
Stir dry ingredients together, set aside. Beat margarine and molasses on high for 1 minute, add eggs, vanilla and splenda. Beat in medium until smooth.
Carefully add flour mixture and applesauce and beat on low for 1 minute or until thoroughly mixed together.
Spread batter into greased baking dish and bake for 30 minutes.
*If you want to make this gluten free use rice flour and add 1 tsp. xanthan gum.
Applesauce snack cake
1 c. Flour
1 tsp. Baking powder
1/2 tsp. Baking soda
2 tsp. Cinnamon
1/2 tsp. Ginger
1/4 tsp. Nutmeg
1/2 c. Margarine or butter, softened
1/4 c. Molasses
2 Eggs
1 tsp. Vanilla
1 c. Sugar or splenda
1/2 c. Applesauce (unsweetened)
Preheat oven to 350°, grease an 8x8 baking dish.
Stir dry ingredients together, set aside. Beat margarine and molasses on high for 1 minute, add eggs, vanilla and splenda. Beat in medium until smooth.
Carefully add flour mixture and applesauce and beat on low for 1 minute or until thoroughly mixed together.
Spread batter into greased baking dish and bake for 30 minutes.
*If you want to make this gluten free use rice flour and add 1 tsp. xanthan gum.